If your mum’s eyes light up at the thought of a modern Thai feast, this is your sign to book Chalong for Mother’s Day.
For lunch, treat her to the full experience by going all in on our long lunch experience menu - a 6-course spread of chef Garfield's top picks. Think grilled scallops, beef Massaman curry, prawns Yaowaraj noodles and more.
You can also enjoy our banquet menus, honouring the diverse regions of Thailand, from northern classics to southern gems she’ll love.
We’re open this Mother’s Day for lunch and dinner, Sunday 10 May. Our à la carte menus will also be available.
